From hotels to resorts, cruise ships to tour agency, the Bachelor in Hospitality and Tourism Management prepares you for a career in one of the most dynamic and fastest growing sectors, a harmonious blend between hospitality and tourism with the addition of specialised business and management. Courses in management will allow you to understand key concepts and skills imperative to managing and supervising a business, whilst the hospitality and tourism components will provide you with valuable practical skills. Our curriculum strikes a balance between theory and practice, giving you a deep understanding to succeed in the hospitality and tourism fields, you will also develop a wide range of transferable skills which may be utilised in both managerial and entrepreneurial roles.
Hospitality & Tourism
3.5
RM 70,000 (USD 16,800)
A8998
Internal Degree
February, July, September
Pass A-Level with at least a C in two (2) subjects
At least a B in five (5) subjects
Diploma in a related field with at least 2.00 CGPA
Matriculation/Foundation with at least 2.00 CGPA; or MSU Foundation Certificate with at least 2.00 CGPA
Pass STPM with at least 2.00 CGPA in two (2) subjects
SAM scoring at least 65%-70% OR CPU scoring at least 80%; or Any other equivalent qualification recognized by MSU Senate
Refer to the university
Introduction to Hospitality and Tourism Industry
Food and Beverage Service Management
Housekeeping Management
Customer Services in Hospitality
Tour Operation Management
Front Office Management
Legal Aspects in Hospitality and Tourism
Tourism Planning and Development
Strategic Management for Service Industry
Industrial Training