
Bachelor of Communication students will be armed with cutting-edge information anThe Bachelor of Tourism Management (Hons) programme is designed to provide you with sound theoretical knowledge and practical skills to excel in the Tourism industry. You will acquire the essential knowledge and skills needed to develop to develop yourself into a confident individual capable of working in multidisciplinary tourism environment, both locally and internationally. This programme aims to provide you with specialised theoretical knowledge and practical skills to manage tourism resources and activities associated with the industry. This three-year programme, topped with practical professional work placement covers various aspects of the tourism industry, business management and research methods. The University College uses teaching and learning methods and strategies collectively known as Berjaya Immersion Methodology. You will be immersed in the real industry through practical-work and training, field trips, visits, talks by experienced industry players, multi-media shows and class presentation on case studies. You will also be required to do a semester of practical training or professional work placement before you graduate.
Hospitality & Tourism
3
RM 59,600 (USD 14,190)
A9016
Internal Degree
Accounting
eTravel
Fundamentals of Management
IT Applications
Personal Development Skills
Principles of Marketing
Professional Development Skills
Special Interest Tourism
Team Development Skills
Themed Attractions Management
Tourism Geography
Tourism Professional Activity
Transportation for Tourism
Travel Industry Operations
Understanding Hospitality and Tourism industry
Economics
Business Statistics
Corporate and Incentive Travel Management
Human Resource Management
Intercultural Diversity in the Service Industry
Legal Aspects for Hospitality and Tourism
Revenue and Profit Management
Service Quality Management
Tour Vacation Packages Management
Elective 1
Elective 2
Entrepreneurship
Honours Seminar Series
Internship
Project
Research Methodology
Tourism Destination Planning & Planning
Elective 3
Elective 4
Hospitality
Events
Retail
Business