
The BSc (Hons) in Conventions and Events Management offers an industry-inspired programme to set you up for a professional career in the event industry.
The programme deals with conceptualising and pitching an event, to promotion and production, management and evaluation, covering all aspects of events management.
You will emerge as a competent, industry-ready professional with great leadership abilities, technical competencies, communication techniques and problem-solving skills when working in a team or independently. The project management skills taught are also easily transferable to other sectors of business including marketing, business development and public relations.
Essential practical industry experience will be gained through an 18-week industry internship. Having close connections with industry practitioners, conference association, convention centres and the tourism bureau will make it easy for you to secure internship placements and future employment opportunities across various industries.
Hospitality & Tourism
3
RM 67,700 (USD 16,119)
PA5727
Internal Degree
Minimum 8 points
Maximum 28 points from 5 subjects (all Grade Bs)
Australian Matriculation ATAR 55
Canadian Matriculation 55%
Monash University Foundation Year 55%
Sunway Foundation in Arts CGPA 2.0
Sunway Foundation in Science Technology CGPA 2.0
Average C or CGPA 2.0 (Minimum 2 principals)
Sunway Diploma Studies CAVG 40%
* Students may obtain advanced standing if credit transfer requirements are met.
IELTS 6.0
MUET Band 4
SPM English B3 or B+
UEC English B4
O-Level English (1119) Credit
Sunway Intensive English Programme (IEP) Pass Level 4 with minimum 65%
ESL/English Satisfactory level in Pre-University programmes, where the medium of instruction is English
Note: Any other qualifications will be considered on a case-by-case basis.
English for the Tourism Service Industry
Conventions and Events Support Services
Emerging Technology for Events
MICE Management
Business of Tourism and Hospitality
Accounting for Decision Making
Business Environment
Principles of Marketing
Communication Skills
Conventions and Events: Planning and Design
Exhibitions Management
Sustainable Tourism Development
Business and Hospitality Law
Branding and Promotions
Publicity and Media Writing
Food & Beverage Management
Food and Nutrition
Research Methods for Tourism and Hospitality
Conventions and Events: Production and Operations
Strategic Management for Hospitality Business
Corporate and Incentive Travel
Festival and Hallmark Events
Managing People in the Tourism and Hospitality Industry
Small Business Venture
Research Project
Internship
Additional MOHE compulsory General Studies Subjects - for Local Student
Islamic and Asian Civilisations
Ethnic Relations
Community Service
Bahasa Kebangsaan A (applicable to students who did not sit for SPM or did not obtain a Credit in SPM Bahasa Melayu)
Additional MOHE compulsory General Studies Subjects - for International Student
Malay Language for Communication 2
Malaysian Studies 3
Community Service