This program focuses not only on cabin crew, but also on hospitality in aviation and hotel industries. Students will obtain skills and knowledge on cabin crew as well as customer analysis procedures from various sources, risks assessment and prevention in travel and tourism. Simultaneously, this program reflects the roles of individuals who coordinate and maintain the customer service satisfaction in airport, airlines and hotels. Individuals would possess a sound theoretical knowledge base and use a range of specialized, technical or managerial competencies to plan, carry out and evaluate their own work and the work of others. Students will be exposed to information about practical gestures including communication skills, etiquette and reactions that could happen to passenger as a result of their working activities in any airlines and airport.
Transport Services
2.5 - 3
RM 22,500 (USD 5,625)
PA 8409
Internal Degree
January; April; June; July; August; September; December
3 Credits in any subject
Passed SPM with three (3) credits in any subject.
None
Aviation History
Critical & Creative Thinking
Malaysia Study or Bahasa Melayu Communication 1
Organization Behavior
Airport Management
Psychology of Flight
Aviation Safety and Security
Crew Resource Management
Fundamental of Aviation
Abnormal and Emergency Situation
Transport of Dangerous Goods
Personal & Psychology Development
Presentation & Public Announcement
Aviation English 1
Hazards in Aviation
Personal & Psychology Development
Presentation & Public Announcement
Aviation English 1
Hazards in Aviation
Geography in Travel Planning
Passenger & Customer Handling
Airline Catering & Onboard retail services
Information Technology in the Travel Industry
Occupational Safety and Health Management
Project Paper
Industrial Practical Training